Scoops of creamy fior di latte gelato

How to Make Fior di Latte Gelato

[Photographs: Vicky Wasik] Fior di latte, translated literally, means flower of milk. It’s a figure of speech, indicating something made with the best quality milk. Often, it refers to mozzarella, but it also refers to gelato in its purest form: no eggs, no fruit, no chocolate, no vanilla. If that sounds boring, it’s because farm-fresh […]

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